DALVA PORTO COLHEITA GOLDEN WHITE 1971
Tasting
With a golden color, this Port exhibits a remarkable aromatic intensity, featuring candied figs, caramel, and dried fruits. It impresses with its enormous balance on the palate, with the fruit emerging persistently but harmoniously with freshness, finishing full of class.
Pairing
A highly versatile Port, suitable for savoring alone or alongside "foie gras", desserts such as "crème brûlée", apple tart, or almond.
- Serving temperature 12ºC to 14ºC
- Storage Horizontal